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Best Masticating Juicers

Omega J8006 Nutrition Center masticating Dual-stage Juicer Juice Extractor
You can also use the nutrition center to turn nuts into nut butters (an all-natural peanut butter), make baby food from natural, fresh ingredients, whip up soy milk, extrude pasta, grind coffee and spices, and mince herbs and garlic. than liquids leads to the foods sticking to the sides of blender jars or the mixture becomes stiff (frozen) and will not flow. You can turn nuts into nut butters (an all-natural peanut butter), make baby food from natural, fresh ingredients, whip up soy milk, extrude pasta, grind coffee and spices, and mince herbs and garlic. The food processor attachment chops and minces, providing natural flavor and nutrition from garlic, scallions, red pepper, ginger, and most other foods, including herbs and seasonings. Soft foods for special diets for babies are quick and easy to prepare with the mincing set-up. Use the homogenizer attachment to make fresh frozen desserts, natural baby food, and nut butters (an all-natural form of peanut butter.). Wheatgrasses, kale, cabbage, spinach, and pine tree needles are just some of the natural products that can be juiced with the Omega 8006 Nutrition Center. Low speed of 80 RPMs; no foaming, clogging, or heat build-up with 110 volt.
Reviews
"I spent over a year researching a wide variety of juicers, and watched more demonstration videos that I could ever count. Once or twice, I almost wish I never took this dogged challenge because all the facts, comparisons between the various juicers, and advice from others who reviewed their own product spun my head in ways I never thought possible. I originally bought this machine because I planned on juicing hard fibrous vegetables, and my research from various sources showed this to be the best juicer for greens, which best suited my personal needs. So my first juice wasn't the kale, or Swiss chard, or celery that I spent all season growing, but the concord grapes. Mind you, because I was juicing everything, seeds and even some stems, the final result was THICK, much like a smoothie, but still, the best I ever had. Next came my first vegetable concoction, a V-6, as opposed to a high sodium, store bought V-8. I used two large store bought carrots, an organically grown tomato from my generous neighbor, as well as several stalks of my own organically grown celery, several leaves of Swiss chard, kale, and four small Cajun Belle peppers, which also came from my garden. Putting my various tests aside, I want to address a common complaint for this juicer, which is the size of the feed chute. Taking a little more time in prep work far outweighs the waste that you'll get from a high speed centrifugal juicer. It would be nice if the Omega website had more detailed information on general usage and some various demos of the product, but there are a plethora of them on YouTube. MY BOTTOM LINE: If you don't love it, send me a response letting me know how wrong you think I am about this juicer. I started with the blank plate, but did NOT use one of the extra nozzles, and pushed through a slice of pineapple first. So I stopped, added the round nozzle, and when resuming, it created the consistency that I've seen on numerous videos. More fibrous fruits like pineapple need more time to process as opposed to bananas. I rotated pineapple with banana, so that each spoonful had both in almost every bite, which incidentally, I'm thoroughly enjoying as I type this. Since I was curious about this before purchasing the unit, but could not find any info on this, I thought to share this with anyone who may be wondering the same thing. Additionally, I'd like to make aware to those who juice a lot of carrots, buy the largest quantity when possible. Since you should already be aware of extra prep time needed for the 8006, I'll give you one more step that takes just a few seconds, but makes the end results easier on you and your juicer. I addressed the question of making nut butters in the comments section a short while ago, but now that I have actually tried this, I wanted to share my results with those who are interested. So I stopped the machine, used the round nozzle, and this produced a nut butter that was more of a buttery paste, which I personally preferred. I suggest that you try to experiment with the nut of your choice as well, and perhaps a different nozzle will have better, or worse results. And this is due to the fact that additional oil is added to the processing of most commercially bought peanut butter. Mind you, if you do want this to be creamier, you can add oil, but at that point, it pretty much defeats the purpose of making it yourself. Cleaning up the parts does take more time, because of the oils and the stickiness of the peanut better, so you may want to make a larger quantity of it all at once, and store what you don't use. After continual use on a daily basis, I can say that my previous speculation of this being part of the breaking in process was correct. Since my first test was on Concord Grapes, which also has hard seeds, I decided to try cactus pears. I have run through several of these at a time over the course of a few weeks, and never has the machine hesitated, cracked, or failed in any way. Mix this with some young Thai coconut water, chill it, and let your eyes roll to the back of your head as you drink it. The end cap has a silicone ring inside, which will eventually accumulate some crud. Also, I would not recommend putting this ring in a dishwasher, since it is so small, just do it by hand, it only takes a few seconds. It has a specific upside and downside fitting, so you'll want to make sure it goes back in the same way it came out. In addition, the pusher has a similar silicone ring, so I suggest you remove it and clean it as well as you see fit. Now I need to draw your attention to the coupler that allows you to attach the main juicing unit to the machine itself. Over time, it very well may start to get sticky, and not rotate into place as smoothly as it did when you first used it. When you take off the main juicing component, you'll see that there are four Phillips head screws that keep the coupler attached to the unit. A slightly snug fit will keep everything in place without stripping a screw or breaking these plastic pieces. My peppers and tomatoes are ready to harvest, so I decided to try an experiment, making salsa in the 8006. While your salsa will come out of the end, you will still get some drippings from the juicing section, so I suggest you use both collection cups. I've been doing some research on the health benefits of flax seed, which is high in Omega 3 fatty acids. These help with brain function, inflammation, as well as other things, and it has become increasingly used by many people because of its beneficial properties. The only problem with flax seed is that it has to be broken open to get the full effect of its beneficial properties. The good, or rather great news is, the Omega 8006 does a superb job of breaking up flax seed. This is an update that I'm somewhat unwilling to post, but again, I do this for the sake of others, while I might get even more dislikers who feel my review up to this point is still NOT helpful. Crack it open, and de-meat it however you want, then run the pieces though the 8006 using the blank plate without any of the additional nozzles. Because these are made fresh, by you, and have no preservatives, their shelf life is limited, and you will need to use them with a few weeks, even if kept in the fridge. Store bought coconut garbage flakes will last for many more months because... you got it, they are full of extra chemicals that you don't want to consume. I drained the water from a coconut and set it aside, then ran half of the meat through the 8006 to make flakes. People who want to make coconut milk would then strain this to get rid of the chunks. I feel that it's important to let serious buyers to know what to expect not only after a few months, but after a year of continuous use. The 8006 needed some time to wear in as previously stated, and the difference is so minimal, it's barely worth noting. Pros: The feed chute is larger than the 8006, which means less cutting, and the adjustable end nozzle. This adjustable nozzle creates a new learning curve, and personally, I rather have a more simple option which doesn't need me to overthink what I'm juicing. I literally buy about 2 dozen bags during the short time that they are available, so the idea of making my own cranberry juice was a no brainer. When they come straight from the bag, and not cooked, they are a "perfect produce product," (I dare you to say that three times fast,) for the 8006. And as much as I like tart, juicing a few sweet, firm apples into the mix makes this far more palatable. And due to the firmness of the cranberries, if you want to incorporate them in a frozen sorbet, you do not have to freeze them as you would bananas, mangoes, strawberries, etc. All this time I've been hearing how the Omega 8006 is optimal for hard, fibrous fruits and vegetables, and with over a year of personal experience, it has proved to be just that. While the pulp wasn't as dry as what is typical for harder produce, I feel that it did a pretty darn good job. The most important reason why I tried this, and added this experience to my overly long review, is so that people who are seriously thinking about the Omega 8006, shouldn't have to worry about possibly getting an additional juicer that's specifically designed for softer fruits, unless they plan on juicing a lot those on a regular basis. While the yield may have been greater with an Omega Vert, or some other vertical auger style juicer, which are typically recommended for fruits, the Omega 8006 shows that it is versatile enough to handle squeezing out a great tasting orange juice as well. It is possible that the Omega NC800 can squeeze out more juice per orange than the 8006, due to its adjustable nozzle, but unless Omega wants to send me one of those to do a side by side comparison, and allow me to publish the results, I'm going to remain loyal to the 8006 which has PROVED itself to me time and time again as being a one of the best, and most versatile juicers, that any serious customer could ever have."
"I'd always been interested in juicing, and had a 30 year old Vita-mix that I could never get the results I wanted out of (not the machine's fault), so a dedicated juicer really made sense. I also realized how little vegetables our family really ate, especially the leafy green ones, so that pointed me towards the masticating type of juicer. So I got the Omega 8006, because it matched my kitchen better and did not have sales tax vs the 8004 (basically same model, chrome vs white). We enjoy juice multiple times a day (and my 16 year old son, who complains about everything, drinks it, albeit begrudgingly). We often juice as a family, with my wife washing the veggies, my son cutting them up into smaller than needed pieces ( I guess he likes the knives) and me feeding the juicer. -The pulp is dry enough that I've never looked and thought "I could get more juice out of that". -The motor has NEVER given the slightest inclination of straining. -It cleans up relatively quickly (or just drop the disassembled parts in a bowl of water for cleanup later, don't let it dry). -Fairly quiet. -Hard produce will go easier and quicker if sliced. -This is not like the commercials where they toss a bunch of veggies into the chute and WHIRRRRRRRR: Juice! -The plastic on the output cups is opaque and can stain from greens, carrots or beets if you don't wash it good. -I can make a simple juice (carrots, apple, cucumber & kale for 1) from a clean counter with produce in the fridge to cleanup in just under 10 minutes. There are a lot of juicers out there, and I think the differences may be more personal and the type of produce you use than actual performance of the machine."
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Omega NC900HDC 6th Generation Nutrition Center Electric Juicer, Chrome
Omega's Nutrition Centers are "masticating-style" juice extracts and more. 5 adjustable settings for maximum juice output;Use setting 1 for citrus fruits and setting 5 for tougher items like wheatgrass. 5 Adjustable settings for maximum juice output.
Reviews
"We usually put our apples in with every part of it and just cut into pieces that will fit in the juicer opening. My girl friend even likes to put the beet stems in (minus the leaves since she says it gives the juice a different taste) the juicer with the beets. I had to keep taking the juicer apart to get all the grass pieces out that were just wrapping themselves around the drill piece. If I am making a juice with carrots and beets, I will juice just them first and save the shredded pieces that are left over and put them on my salads. One more note: When putting things like oranges, lemons, grapes, and other soft fruits or vegetables, make sure to put some hard fruits or vegetables through with them."
"I tried Oster Jus Simple 2-speed juicer $67 and Omega $303 absolutely wins! The Oster was so sharp and loud I was afraid of waking up my 4 year old. With the Oster, my son likes to put the items in the juicer but he would tell me to muffle his ears because it was so loud. After 2 weeks of use, the pulp is still dry to the touch compared to the Oster Jus Simple 2-speed. No odd corners on the plastic ware where the pulp gets trapped under. The mastication spiral thingy is like a Hercules Chomper. It took me 15 minutes to wash the Oster components because the pulp got stuck in between the plastic seal and the metal blades kept on getting plugged up with fiber and 6-7 minutes to wash 6 pieces from Omega. Also, as long as the veggies can fall in the shoot easily it will crush it. It's a Juicer, Food Processor, meat grinder, Pasta Maker."
"A family member had a centrifugal juicer and it does not compare. Soft fruits can be somewhat of an issue but overall a great juicer."
"I had bought another brand in the past, also masticating juicer, super capacity but cleaning was the worst thing to the point I returned it."
"I'm really happy with this juicer. I was also skeptical that I wouldn't need a strainer."
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Omega J8004 Nutrition Center Commercial Masticating Juicer, White
Omega J8004 Nutrition Center Single-Gear Low Speed Masticating Juicer, White The Omega J8004 Nutrition Center is a masticating style juicer. Sometimes referred to as a low speed juicer, the Nutrition Center processes at 80rpm, whereas most other juicers process at a speed of 1,650 to 15,000rpm. The GE Ultem Auger is 8x stronger than most other plastics and the powerful gear reduction is equivalent to a 2HP Motor. The dual stage juice processing system extracts the maximum amount of juice from fruits, vegetables, leafy greens, even wheatgrass! You can turn nuts into nut butters (an all-natural peanut butter), make baby food from natural, fresh ingredients, whip up soy milk, extrude pasta, grind coffee and spices, and mince herbs and garlic. Low speed or masticating style juicer squeezes, instead of grinding, which allows the juice to maintain its pure color, natural taste, vitamins and nutrients. Food processor chops and minces, providing natural flavor and nutrition from garlic, scallions, red pepper, ginger, and most other foods, including herbs and seasonings. Dual-stage juicing; low speed of 80 RPMs means no foaming, clogging, or heat build-up.
Reviews
"My wife and I have had this for two months of intense juicing of cabbage and occasionally broccoli. We chanced across two studies on raw cabbage juice healing ulcers in a matter of weeks, so that led me to research juicers. My wife grew up with such a juicer and she had always enjoyed it, but she agreed it wouldn't work well for wringing juice from a cabbage. The double-gear juicers appear to get about 15% more juice out of the same amount of produce, but take quite a bit more time to clean. Finally, the hydraulic press juicers get the most juice out, but can cost thousands of dollars. I make two quarts of cabbage juice at a time and it's refrigerated, with my wife drinking all of it within two days. At the end of the second day, if it's been kept sealed in the refrigerator, the juice tastes virtually identical to when it was juiced (just shake it up a bit because the juice settles). This isn't a problem, as I prepare two plates of cabbage leaves, juice them, turn off the machine, then prepare two more plates of leaves at a time. In general, if you are juicing cabbage leaves, this is how each pass juices out if you got 600 milliliters with the first two platefuls: 1st time - 600 milliliters. 2nd time - 150 ml more. 3rd time - 50 ml more. 4&5th time - 50 ml more total. Yes, the double-gear machines might get more each pass, but I figure that putting cabbage through three times is more than equal to putting the it through twice on a double-gear, and I save $250 for that net of one extra pass."
"However, in that time I used a centrifugal Juicer, with my most recent one of 11 years being the Waring PJE401 Juice Extractor, Quite White and Stainless Steelwhich is still going strong, and juiced about 80% carrots and about 19% apples. 2) A cheap juicer will cost the most - because it is either inefficient with the yield, or it will break quickly, this is the lifespan of the juicer so calculate this investment in cost/year. The cadillac of home juicers is the Super Angel, $1000 and extracts 10 - 25% more juice than other juicers in the $200-$1000 range. How much will you juice helps to calculate how long a 20% higher produce bill for a $300 juicer will recoup your investment. But, if you juice 2x day, or for several people, it could be within 3 years of so before the more expensive juicer actually pays for itself. That $69 juicer will likely yield 40-50% the of the Super Angel juicer, or perhaps a 25% for most other, so if you will be juicing a lot, that $69 juicer will cost the most. My 11 year old $200 Waring, which is still working, cost me under $20 year, while my first $69 juicer, and my second, $99 juicer, never had their second anniversary. Like almost all masticating juicers, soft fruits are not their thing, they do better in centrifugal juicers or smoothies. Masticating juicers like this squeeze the life, I mean juice, out to the cells. A Greenstar Elite juicer, for $500 is a great double auger juicer, and cleanup is between 5 -10 minutes, closer to 10 minutes due tough to clean edges and the Super Angel takes less time. Champion Juicer. Doesn't do wheatgrass or leafy greens well unless you buy a separate $75 attachment increasing the overall cost. Centrifugal Juices: These `noisy juicers' excel at speed/faster juice times and do soft fruits and things like carrots better in terms of quantity. In my own juice-off for carrots with my Waring juicer, the Warning had a 3% higher yield, but the juice had over twice the foam and but more importantly the taste was noticeably more watery than the richer tasting masticated juice - yes, this was the same batch of carrots. So quality of juice is not as good, but total time is significantly less - lower quality is always better than anything you buy in the store so if you are in a rush each morning and only can make time to drop a whole apple and a handful of carrots down the shoot, get a centrifugal juicer. A better juicer that is not used is a useless juicer. Double Auger models: This is a single auger masticating juicer, and there are also double auger juicers and the two best models are the Green Star Elite Jumbo Twin Gear Juice Extractor (GSE-5000) and Super Angel All Stainless Steel Twin Gear Juicer- 5500. Double auger juicers feed leafy greens and wheatgrass in very well - they will literally pull them in between the two augers. The Greenstar model will also produce a lower yield and more foam with wheatgrass and leafy greens but will do better in terms of yield with carrots, apples, celery and cucumbers. So the omega 8004/6 is better at just leafy greens but you will likely juice other things as well so the Greenstar will net a higher overall yield. Norwalk Juicer: This is the Rolls Royce of juicers and possibly the best juicer in the world and will juice anything that can be juiced via a two step process that first triturates (break apart) the produce and then presses out the juice in a hydraulic press."
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Best Juicers

Breville BJE200XL Compact Juice Fountain 700-Watt Juice Extractor
BJE200XL: Juice Fountain Compact Key Feature. Die-cast juicer with soft fruit attachment and variable speed capability. 'Rolls Royce' of Juicers: die-cast metal matched wtih power. Variable speeds maximize yield across variety of fruits. Makes thicker juices and yields more juice for leafy greens and wheatgrass than non-masticating juicers. Great entry price point for Breville juicers. Compact design takes up less space, with all of the juicing capabilities of the other juicers. Type of Juicer. Centrifugal. Centrifugal. Centrifugal. Masticating/slow juicer. Centrifugal. Centrifugal. Motor. 1200 watt. 1000 watt. 900 watt. 240 watt. 850 watt. 700 watt. Speed. 5 speeds ranging from 6,500rpm to 13,000rpm. Low speed of 6,500rpm, high speed of 13,000rpm. 5 speeds ranging from 6,500rpm to 12,500rpm. 80rpm. Low speed of 6,500rpm, high speed of 12,000rpm. 14,000rpm. Materials Heavy grade die-cast metal body Titanium cutting disc Stainless steel micromesh filter Stainless steel puree disc. 3" circular feed tube processes whole fruit Centered dual knife blade asssembly Stabilizing knife Dual high/low speed switch for hard or softer fruits and vegetables. 3" circular feed tube processes whole fruit Centered dual knife blade asssembly Stabilizing knife Dual high/low speed switch for hard or softer fruits and vegetables. 700-watt motor operates at 14,000 RPM for maximum extraction ; Safety Locking Arm: Juicer will not operate without juicer cover in place and safely locking arm in place in the vertical operating position.
Reviews
"One thing I would recommend is to spray all the parts out and spray/scrub the fine strainer IMMEDIATELY after use. Half the time I don't even use soap, just spray it all out over the sink (scoop the big chunks in the trash obviously), and then I just spray it all down with some food grade sanitizer. OH, also, if you want to, you can use all of the fibrous stuff that the juicer spits into the main compartment for healthy muffins!"
"I did some pretty good research and though this may not be considered the best juicer, it did seem to have very good reviews. Basically, spinach, celery, apples, oranges, limes, beets, cucumbers, pears, ginger and anything else that's laying around."
"Stack spinach leaves about 2-3" tall and place on a large kale leaf. Small spinach leaves won't fly out the food chute or end up whole in the pulp collection bin. The shredding disc and steel mesh were showing signs of staining and minor clogging. All the residue came off easily, opening all the clogged mesh holes and rejuvenating the shredding disc. Update Dec 2012 - The Breville Compact Juice Fountain works like new after 11 months of daily use! As with any centrifugal juicer, the pulp may not be "bone dry" due to the nature of the juicing process. The toughest veggie I've juiced is a quarter head of purple cabbage, no problem. Whole kale leaves, celery, carrots, broccoli, beets...juiced regularly without any trouble. *Quick and easy to clean because there are only 4 parts: the food pusher, feed chute / pulp collection lid, pulp collection container and steel micro mesh filter. * Compact size makes it easy to leave on the counter to encourage frequent, if not daily, use. * Juicer cover, pulp container, filter basket and pitcher are listed as dishwasher safe. Note that the inside of the juice collector (under the mesh filter basket) needs to be scrubbed well to prevent build-up. CONS of this unit. * One speed means you cannot slow the shredder basket down for tough or leafy greens. to the food chute while there is still some spinach at the bottom...no more broccoli florets all over the kitchen =). * Nest and roll big leaves like kale and collards."
"What wasn't mentioned is that the reason it does that is because the motor is so beefy that stuff will shoot straight up. When juicing soft stuff I immediately cover the top with my hand. Breville uses a combo of ingenious design and magnets to hold it in place! Carrot juice would make a great dye :-). The pulp on this juicer is a bit wetter than the Jack LaLanne. This juicer makes much smaller pieces of pulp though - and my experience so far has been that it gets just as much juice from a pound of carrots."
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Best Citrus Juicers

Argus Le Slow Juicer, Compact Design Masticating Juicer, High Nutrient Cold Press Juicer, Easy to Extract Fruit and Vegetable Juice
Simply place pre-frozen pieces of fresh bananas, mangoes, strawberries, tomatoes, kiwi or any other soft produce into the attachment to instantly create refreshing year-round smoothies and ice creams, and other creamy, tasty desserts. New Auger Technology --- Cutting, Squeezing and filter are all in one part, it retains more vitamins, enzymes, nutrition and gets 10% more juice in the fruits compared with centrifugal juicers; Easily disassemble and cleansing in 3 mins only!
Reviews
"I've been wanting a slow juicer for some time now and have been hesitant to buy one because of the cost and honestly the clean up!"
"hard to clean the metal peace used to grind fruit but its a good machine."
"really breaks down the fruits n veggies, hole is a bit to small the product does stay stuck and can get a bit fustrating."
"Easy to assemble, use, and break down."
"Fast shipping, awesome product!"
"It is not hard to clean except the first time took longer. It is mainly just to clean the filter."
"I have been very happy with my Omega 8004, which is over twice the price of this Argus and I consider it the standard by which I've reviewed both the new Omega twin screw juicer (TWN30S) and the Argus. But the apples came out like apple sauce, it was gloppy and not a continuous stream of liquid; although when mixed up in your carrot and orange juice (my favourite mix by far), it was fine with no detectable hard residue, just the slight amount of pulp like my 8004 produces. I like my tools to last and it would be interesting to use this for a year and come back to report how well it stood up... and don't get me wrong, its a nice machine, but I buy carrots in bulk as I go through them rather quickly, and having to buy baby carrots.... is, well, sorta babying the machine, huh? The juice spout is badly designed... both the juice and the waste fiber spouts are angled out and down from the main juicing canister. The juice spout, however, is for liquid which isn't always a clear liquid.... sometimes its viscous, like after doing apples or carrots, the liquid is gloppy.... and its just enough to consistently 'cling' over the spout's lip and dribble OUTSIDE the catch cup. You cannot move the catch cup any closer to the machine, its already against the body of the machine; so the dribble sometimes is going to miss the cup, nothing you can do about this unless you make a cup with a sort of lip that juts in closer to the machine.... or if the spout had simply been made an inch longer or with a tiny downward lip on it to stop the migrating liquid, it would have solved this. Now I've been watching the spout and when it happens, usually near the end of the run when I flush carrots through it, I have to hold the cup lip up to the spout. But if you can afford to spend twice what this machine costs, I would highly recommend the Omega.... the Argus is just too underpowered for serious work but is a great machine despite its light construction."
"Basically this is a copycat product of the Fantastic Omega VRT juicers."
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Best Centrifugal Juicers

Breville BJE200XL Compact Juice Fountain 700-Watt Juice Extractor
BJE200XL: Juice Fountain Compact Key Feature. Die-cast juicer with soft fruit attachment and variable speed capability. 'Rolls Royce' of Juicers: die-cast metal matched wtih power. Variable speeds maximize yield across variety of fruits. Makes thicker juices and yields more juice for leafy greens and wheatgrass than non-masticating juicers. Great entry price point for Breville juicers. Compact design takes up less space, with all of the juicing capabilities of the other juicers. Type of Juicer. Centrifugal. Centrifugal. Centrifugal. Masticating/slow juicer. Centrifugal. Centrifugal. Motor. 1200 watt. 1000 watt. 900 watt. 240 watt. 850 watt. 700 watt. Speed. 5 speeds ranging from 6,500rpm to 13,000rpm. Low speed of 6,500rpm, high speed of 13,000rpm. 5 speeds ranging from 6,500rpm to 12,500rpm. 80rpm. Low speed of 6,500rpm, high speed of 12,000rpm. 14,000rpm. Materials Heavy grade die-cast metal body Titanium cutting disc Stainless steel micromesh filter Stainless steel puree disc. 3" circular feed tube processes whole fruit Centered dual knife blade asssembly Stabilizing knife Dual high/low speed switch for hard or softer fruits and vegetables. 3" circular feed tube processes whole fruit Centered dual knife blade asssembly Stabilizing knife Dual high/low speed switch for hard or softer fruits and vegetables. 700-watt motor operates at 14,000 RPM for maximum extraction ; Safety Locking Arm: Juicer will not operate without juicer cover in place and safely locking arm in place in the vertical operating position.
Reviews
"One thing I would recommend is to spray all the parts out and spray/scrub the fine strainer IMMEDIATELY after use. Half the time I don't even use soap, just spray it all out over the sink (scoop the big chunks in the trash obviously), and then I just spray it all down with some food grade sanitizer. OH, also, if you want to, you can use all of the fibrous stuff that the juicer spits into the main compartment for healthy muffins!"
"Stack spinach leaves about 2-3" tall and place on a large kale leaf. Small spinach leaves won't fly out the food chute or end up whole in the pulp collection bin. The shredding disc and steel mesh were showing signs of staining and minor clogging. All the residue came off easily, opening all the clogged mesh holes and rejuvenating the shredding disc. Update Dec 2012 - The Breville Compact Juice Fountain works like new after 11 months of daily use! As with any centrifugal juicer, the pulp may not be "bone dry" due to the nature of the juicing process. The toughest veggie I've juiced is a quarter head of purple cabbage, no problem. Whole kale leaves, celery, carrots, broccoli, beets...juiced regularly without any trouble. *Quick and easy to clean because there are only 4 parts: the food pusher, feed chute / pulp collection lid, pulp collection container and steel micro mesh filter. * Compact size makes it easy to leave on the counter to encourage frequent, if not daily, use. * Juicer cover, pulp container, filter basket and pitcher are listed as dishwasher safe. Note that the inside of the juice collector (under the mesh filter basket) needs to be scrubbed well to prevent build-up. CONS of this unit. * One speed means you cannot slow the shredder basket down for tough or leafy greens. to the food chute while there is still some spinach at the bottom...no more broccoli florets all over the kitchen =). * Nest and roll big leaves like kale and collards."
"I did some pretty good research and though this may not be considered the best juicer, it did seem to have very good reviews. Basically, spinach, celery, apples, oranges, limes, beets, cucumbers, pears, ginger and anything else that's laying around."
"What wasn't mentioned is that the reason it does that is because the motor is so beefy that stuff will shoot straight up. When juicing soft stuff I immediately cover the top with my hand. Breville uses a combo of ingenious design and magnets to hold it in place! Carrot juice would make a great dye :-). The pulp on this juicer is a bit wetter than the Jack LaLanne. This juicer makes much smaller pieces of pulp though - and my experience so far has been that it gets just as much juice from a pound of carrots."
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